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[Eddie]

North Cotswold Food Producers come together for the Celebration of Food 2011
Adam Henson’s Cotswold Farm Park hosts the first North Cotswolds Food
and Farming Festival on October 16th
North Cotswold Food Producers have come together as part of the Celebration of Food 2011 festivities and are hosting an event at The Cotswold Farm Park on Sunday 16th of October. With several local food producers attending, the event will have stall holders from all areas of the North Cotswolds and exhibiting food from beef and cheese to ice cream and puddings.
Stall holders include Love My Cow, The Cotswold Ice Cream Company, Sophie’s Baked Delights, Bensons Totally Fruity with Adam Henson’s meat, Simon Weaver Cheese, The Cotswold Pudding Company, Farmcote Herbs, Toby Collett Bakery and Bibury Trout Farm. Hot, cold and packaged food will be available to buy at the event and there will also be a display of farm machinery on the site.
Rob Rees, The Cotswold Chef™ will be doing live cooking demonstrations throughout the day including a duo with Adam Henson. Rob said: “Food is one of the greatest pleasures in life from the growing, shopping, cooking and of course eating – the North Cotswold Food and Farming Festival will be perfect for bringing the plough to plate all together in a perfect and intimate setting. Cotswold Food and Drink is amongst the best in the world and the more we can showcase it the better.”
The Festival will open at 10.30am and entrance is free. Those wishing to also visit the farm park on that day will receive a 10% discount using a voucher downloadable from www.cotswoldfarmpark.co.uk. Those wishing to book a producer’s stand, please contact Anna MacCurrach on 01451 810198 or anna@lovemycow.com.